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Author Topic: CHARCOAL GRILLERS UNITE!!!  (Read 60234 times)

MILLERMANKT

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #465 on: Aug 02, 2017, 10:02 PM »
Mushrooms look awesome RG

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #466 on: Aug 03, 2017, 06:24 AM »
Grilled bullhead.

Pretty simple really.
Toss wet fish in House Autry Seafood Breading , let sit for a few minutes and toss again.
Place on paper towels to dry a little.
Spray with cooking spray and toss again.
Sprinkle with seasoned salt.

Spray the grill with cooking spray.
Bake on hot grill...400 degrees at least.
Cook 5 minutes or so on each side then another 5-10 minutes.

Done.

I add to the Breading mix to amp it up a bit.
Garlic powder
Onion powder
Pepper, black and cayenne.
On the Weber, I cook these indirect.

I'm sure it would work on a fillet as well. Might adjust the cooking time a bit.

Rg
"Lemmings must be directed to the sea......"
Frank Burns

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #467 on: Aug 18, 2017, 07:00 PM »
Fillet Mignon, roasted corn, Jumbo shrimp marinated in lemon juice and orange juice with garlic, cayenne pepper, olive oil, sea salt and pepper and basted with Frank's Red Hot.



Dang fine eats!!!

Rg
"Lemmings must be directed to the sea......"
Frank Burns

filetandrelease

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #468 on: Aug 18, 2017, 07:12 PM »

Looks great RG

drowndin dots

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #469 on: Aug 18, 2017, 07:36 PM »
Sure do RG ;D
pass on the passion !

Raquettedacker

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #470 on: Aug 22, 2017, 12:11 PM »
Shrimps on the barbi....  Nice.... :thumbup_smilie:
Sometimes we live no particular way but our own.....<br />Strangers stopping strangers just to shake there hand...<br />\"Dying is the easy part. Learning how to live is the hard part....\"

fishnmachine

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #471 on: Aug 22, 2017, 01:21 PM »
I'd eat that!!  ;D
     One more with the one we're after and we'll have two.
The brook trout is the prom queen of the trout world, and a promiscuous prom queen at that!

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #472 on: Sep 01, 2017, 05:40 PM »
How about a stovetop Zoodle frittata?
2 tbsp extra virgin olive oil
2 cups Zoodles
Chopped jalapeño, onion, green pepper, tomato (about a cup and a half)
1/3 lb sweet Italian sausage
1/2cup Swiss chard
5 whole eggs
1/4 cup 1% milk
1/2 cup cheddar cheese
1/4 cup Parmesan cheese
Salt and pepper to taste


Brown the sausage till almost cooked through.
Add olive oil and Sauté all the veggies at medium high heat till translucent. Make sure the Zoodles are soft.


Beat the eggs, milk, salt and pepper till mixed and pour over the veggies. Top with chard, Parmesan and cheddar.


Reduce heat to low, cover and cook till firm.



Enjoy!

Rg

"Lemmings must be directed to the sea......"
Frank Burns

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #473 on: Sep 08, 2017, 05:30 PM »
Chicken Parm with Zoodles on the Weber.
Baked the breaded cutlets on the Weber at 450* till done. Oozed the Zoodles in chicken Broth till tender.



In parchment paper, Zoodles, chicken, home made sauce, parm and Mozzerella cheese. Returned to the grill to bake.



Side of grilled garlic toast and chow down.



Seriously yummy eats.

Rg

"Lemmings must be directed to the sea......"
Frank Burns

fishnmachine

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #474 on: Jan 21, 2018, 07:06 PM »
Hey Bob,  how was that piece of Angus?

If you want to get your butcher going some day,  ask him if it's Red or Black and if he's sure it's not Hereford.    ;D
     One more with the one we're after and we'll have two.
The brook trout is the prom queen of the trout world, and a promiscuous prom queen at that!

Mac Attack

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #475 on: Jan 21, 2018, 08:05 PM »
I fired up the Weber tonight and did some pork chops.

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #476 on: Jan 22, 2018, 03:29 AM »
Did that Saturday  Mac.




Angus Porterhouse, a burger for Mama, roasted veggies. The steak was delicious Bill👍 I finished the other half yesterday. I used to be able to pound one of those in a sitting. Just can't do it any more.

Did some ice fishing yesterday. First trip this year. Hit the Canal near my home just to shake the dust off. Headed to Keuka this morning.

I'm on vacation this week😅😅😅 can't believe I get 3 weeks paid vacation from a silly part time job at Lowes  :rotflol: :rotflol:

Rg
"Lemmings must be directed to the sea......"
Frank Burns

Raquettedacker

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #477 on: Jan 23, 2018, 04:46 PM »
Looks great guys......     :thumbup_smilie:
Sometimes we live no particular way but our own.....<br />Strangers stopping strangers just to shake there hand...<br />\"Dying is the easy part. Learning how to live is the hard part....\"

rgfixit

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #478 on: Jan 23, 2018, 06:23 PM »
I was hoping to grill some sausage this evening, but the temps are dropping like a rock and the wind is cranking. Opted for a meat loaf, baked taters and broccoli........indoors. Tasty none the less.
 I make a mean meat loaf 8)
Rg

"Lemmings must be directed to the sea......"
Frank Burns

fishnmachine

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Re: CHARCOAL GRILLERS UNITE!!!
« Reply #479 on: Jan 23, 2018, 06:28 PM »
Looks good Bob. If that's potato salad, I'm jealous!  ;D
     One more with the one we're after and we'll have two.
The brook trout is the prom queen of the trout world, and a promiscuous prom queen at that!

 



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