What to do?
Real disturbing cause I have never had this problem. These are not big females or anything, just jacks that are 17" - 22" long. I net them and bleed them out and through them on ice. When I fillet them and zipper them and then put them in freezer bags with water in them. Any ideas?
The walleye I catch in the winter time from Saginaw Bay taste just fine. Any idea's guys? I have 18 bags in the freezer and I hope some are going to taste better!
Thanks,
Steuben1