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Author Topic: Smoke It If You've Got It!  (Read 146872 times)

Bartman44

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Re: Smoke It If You've Got It!
« Reply #1050 on: Nov 21, 2021, 05:50 PM »
Nice birds Mac.

My wife is away for a long 4 day "girl's weekend" so I had to fend for myself.

Reversed seared a strip steak on the Camp Chef tonight. Meat and football Sunday.
     




MILLERMANKT

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Re: Smoke It If You've Got It!
« Reply #1051 on: Nov 21, 2021, 09:13 PM »
Mac , warm some of the turkey in gravy and serve over mash taters or biscuits

Mac Attack

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Re: Smoke It If You've Got It!
« Reply #1052 on: Nov 21, 2021, 09:55 PM »
Mac , warm some of the turkey in gravy and serve over mash taters or biscuits


Turkey chunks and gravy.
Yup!

Nope.
This will still be sammich stuff.
But thanks.

fishinjohn

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Re: Smoke It If You've Got It!
« Reply #1053 on: Nov 22, 2021, 05:21 AM »
One of the guys I have working for me shot a smaller doe and donated it to the shop for shop food....
So I did a whole hind quarter... turned out absolutely AMAZING!!!!!!
I started by trimming it really good eliminated as much silver and fat as possible while keeping it together...
I stuffed garlic cloves all over it on both sides(probably 8-10 cloves)
Then I injected it with beef onion lipton soup mix....
Rubbed it down with a bbq rub and.......
Drumroll....WRAPPED IT IN BACON!!! I let it hang in cooler for 2 days to take in flavors, then I
Smoked it overnight at 160 for about 12 hrs..

I let it rest for 3 hrs and then sliced it off the bone.. the internal temp when I pulled it was 125°..
I put it in foil pan and then added lupton beef onion soup


I covered it with foil and cooked for 2 more hours on the grill with indirect heat with grill at 200°
Final product


It fed 10 of us with nothing left but the soup it was cooked in

Raquettedacker

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Re: Smoke It If You've Got It!
« Reply #1054 on: Nov 22, 2021, 05:32 AM »
That looks delicious.  Your a pro.  See you on pitmasters soon..  ;)
Sometimes we live no particular way but our own.....<br />Strangers stopping strangers just to shake there hand...<br />\"Dying is the easy part. Learning how to live is the hard part....\"

fishinjohn

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Re: Smoke It If You've Got It!
« Reply #1055 on: Nov 22, 2021, 08:15 AM »
rite-on!  love the soup mix trick.  i bet that was awesome. what kind of wood did you use? nice job :clapping:
I used hickory

MILLERMANKT

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Re: Smoke It If You've Got It!
« Reply #1056 on: Nov 22, 2021, 09:53 PM »
fishinjon, that looks awesome

meandcuznalfy

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Re: Smoke It If You've Got It!
« Reply #1057 on: Nov 23, 2021, 06:45 PM »
Beast went into the brine tonight.




Mac Attack

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Re: Smoke It If You've Got It!
« Reply #1058 on: Nov 24, 2021, 07:52 AM »
Beast went into the brine tonight.





cool!

Mine has been in the brine since Saturday.
It might be jello by now.

meandcuznalfy

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Re: Smoke It If You've Got It!
« Reply #1059 on: Nov 25, 2021, 11:07 AM »
And so it begins, bird in the smoker, now time to start the rest.




gotagetm

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Re: Smoke It If You've Got It!
« Reply #1060 on: Nov 25, 2021, 01:59 PM »




Turkey 10 hours in smoker came out awesome! I need a nap lol

meandcuznalfy

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Re: Smoke It If You've Got It!
« Reply #1061 on: Nov 25, 2021, 02:09 PM »
That looks awesome.

meandcuznalfy

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Re: Smoke It If You've Got It!
« Reply #1062 on: Nov 25, 2021, 06:33 PM »
Long day but well worth it, Maple smoked turkey.




Doubles Shooter

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Re: Smoke It If You've Got It!
« Reply #1063 on: Nov 26, 2021, 05:46 AM »
That looks great.

Raquettedacker

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Re: Smoke It If You've Got It!
« Reply #1064 on: Nov 26, 2021, 06:40 AM »
Everything looks great..👍
Sometimes we live no particular way but our own.....<br />Strangers stopping strangers just to shake there hand...<br />\"Dying is the easy part. Learning how to live is the hard part....\"

 



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