Wow everything looks and sounds amazing. Think I need to invest in a real smoker...
Thats cool and I have looked into it but I really dont need one that big. Do you leave all the plastic inside or remove it? And where would you get all the controls?Was thinking about building a wooden one a little bigger than my Brinkman and using the parts in it. No way to control the heat so I unplug it....
That would work but looking for something just a little bit bigger....
This is what I haveMasterbuilt 20071117 30" Digital Electric Smoker https://www.amazon.com/dp/B01JGF97D0/ref=cm_sw_r_cp_api_i_tPLbDbKMAH597
Wont open maybe it's my phone..
Wow everything looks and sounds amazing. Think I need to invest in a real smoker... You guys may not have had a chance to have any of Ed's French onion soup, let me tell you it's out of this world.....
drowndin dots, That Turkey looks great. Also, I'm going to the your marinade for our venison cook off at camp for July 4th. Thanks.
Not smoked but....the brachiole is in the sauce getting happy. Was going to do them on the Weber but the wind is blowing hard. No worries though they smell and look really good.Rg
Can't wait!Rg