salmon look like that in the spring, it is from spending alot of time on the bottom during the winter and staying dirty, when they get silver we call it cleaning up, that is when they start spending time on the surface. At any rate they are great fish guy's, good job, esspecially in releasing them all, Thompson Lake is one of the only things I miss about southern Maine!
I let them all go because I think they taste like crap!If I want a fish to eat I'll troll in to the shallows and catch a big smallmouth for the deep fryer.Brookies are always in severe danger also.
slammer, same thing goes on up to Rangley, people wacking five and six pound salmon over the head so they can get there picture on the wall at Rivers edge, I hate to see the big ones killed, they are our future. and Buddah is right on about a smallie in the deep fry, but I will take a mess of white perch over a salmon anyday!
Kill salmon out or mooslokmeguntic? I need to do some reseach. Kill all salmon under 20"?? Buddah who have you talked to? Would like to have your information. Tom