Things of beauty NYpike.Ever try that with a wild turkey roll? I've grilled them but I'm not a smoker .......yet RG
First of all let me just say i think im addicted to this thread. Im in serious need of a new grill this spring. Pretty much have my mind set on a weber. But im wondering if any of you guys out there use the big green egg or something similar? And if so what are the advantages to one of theses style grills. From what im gathering they are heavy as hell and quite expensive. Just wanted some feedback on the pros and cons of this style cooker before i pull the trigger on the weber.Josh