that is very cool...i have seen millions of lobsters literally but have never seen anything like that...i have seen a sky blue lobster caught by my ex father in law, and a yellow lobster which i dont know who caught it but saw it at the pound as it was waiting for a lift to the aquarium. i never knew this type of defect occured...it does look half cooked but cant imagine how you could ever do it with such a fine line.