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Author Topic: Ya Know....We Need Another Cooking Topic!  (Read 6349 times)

drowndin dots

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #30 on: Sep 27, 2019, 09:22 AM »
I as gifted some moose burger and steaks a while back  , steaks were delicious, and so tender , fully dressed burgers were out standing
Its more like beef than venison

rgfixit

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #31 on: Sep 28, 2019, 04:45 PM »
Made my nearly famous Lemon Meringue Pie today.
I'm patiently waiting for it to set in the fridge.

Rg
"Lemmings must be directed to the sea......"
Frank Burns

filetandrelease

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #32 on: Sep 28, 2019, 05:10 PM »
Its more like beef than venison
It was as mr food use to say mmmso good
Mrs filet made and apple pie a few days ago that terrible 😉 , but Iím waiting for her to make never to much chocolate

drowndin dots

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #33 on: Sep 28, 2019, 08:23 PM »
It was as mr food use to say mmmso good
Mrs filet made and apple pie a few days ago that terrible 😉 , but Iím waiting for her to make never to much chocolate
Funny, Mrs. Dots is making pie as we speak, while I sip on a wonderful Cider Caramel cocktail!
Fresh pressed Cider
2 measures Smirnoff Kissed Caramel.
Ice.
Drink lol

I tried my hand at applesauce today for the first time, came out really good. 
I used 4 types of apples, and wound up with 4 textures, thats fine with me. Macs, Galas,  Jona Gold, and Honeycrisp.
Jared up 4 pints. Picked em at Appledale in Mexico, man what a gem that place is.

filetandrelease

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #34 on: Sep 29, 2019, 12:49 AM »
 
Sounds tasty Edd 👍

zwiggles

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #35 on: Sep 29, 2019, 01:51 PM »
Made my nearly famous Lemon Meringue Pie today.
I'm patiently waiting for it to set in the fridge.

Rg

That looks really good.... how hard is it to make? It looks as if it takes some skill to get one like that.

rgfixit

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #36 on: Sep 29, 2019, 03:45 PM »
Not really. The filling can be easy or less easy. I prefer home made filling. The recipe isn't all that difficult to accomplish. You can substitute a prepared lemon filling and it comes out just fine. Graham cracker crust is easy as ground up graham crackers, butter and sugar. It can be baked or not. I prefer lightly browned.

The meringue is also easy with a nice kitchenade stand mixer. Simple ingredients, egg whites ( the yolks go into the lemon filling in my recipe)  sugar, vanilla and cream of tartar. My advice is do not substitute or skip the cream of tartar. It does it's work adding acid to bind the egg whites into a firm meringue.

There's a ton of recipes online. I use one from a very old Betty Crocker cook book. They weren't afraid of butter, sugar or eggs when it was produced.

I make one of these a couple times a year. All things in moderation.

Rg

"Lemmings must be directed to the sea......"
Frank Burns

gotagetm

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #37 on: Sep 29, 2019, 03:46 PM »

Took weekend off from work and fishing
Hung out at home checked out treestands,shot bow some
And today smoked pile of walleye
Smoked some venison Summer sausage and made venison sweet potato stew ,nice relaxing weekend
Oh,.  And Raiders won !!!!! 👍👍

rgfixit

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #38 on: Sep 29, 2019, 03:49 PM »
I used to help out on my friend's farm making syrup in the spring and cider in the fall. We seldom pressed cider without a bottle of Grey Goose on the side. Vodka and fresh pressed apple/pear  cider.....mmmmmmm! Good!

Rg
"Lemmings must be directed to the sea......"
Frank Burns

fishinjohn

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #39 on: Sep 29, 2019, 05:02 PM »

Took weekend off from work and fishing
Hung out at home checked out treestands,shot bow some
And today smoked pile of walleye
Smoked some venison Summer sausage and made venison sweet potato stew ,nice relaxing weekend
Oh,.  And Raiders won !!!!! 👍👍
Looks great getm!!!

fishinjohn

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #40 on: Sep 30, 2019, 12:18 PM »
Started working in the shop this a.m. as deer season is here tomorrow.. need to get the kinks out and get back into swing of things..
I made 50 lbs of snack stix
10 lbs of jerky
15 lbs of cheese peppers onion sausage
10 lbs of med Italian chicken sausage
35 lbs of Greek sausage (in pic below)



SHaRPS

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #41 on: Sep 30, 2019, 02:22 PM »
Started working in the shop this a.m. as deer season is here tomorrow.. need to get the kinks out and get back into swing of things..
I made 50 lbs of snack stix
10 lbs of jerky
15 lbs of cheese peppers onion sausage
10 lbs of med Italian chicken sausage
35 lbs of Greek sausage (in pic below)



Bam! Love it John!
Wicked Wec

gotagetm

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #42 on: Sep 30, 2019, 05:32 PM »
very nice john!!!!
gonna get busy!!!!!

fishinjohn

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #43 on: Sep 30, 2019, 05:35 PM »
very nice john!!!!
gonna get busy!!!!!
Guessing itll be slow the first week... not anticipating much this week at all

rgfixit

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Re: Ya Know....We Need Another Cooking Topic!
« Reply #44 on: Oct 16, 2019, 05:28 PM »
Made my Bride and I Chicken Cacciatore for dinner.


 A nice salad, Chianti, garlic toast.......fun cooking for a rainy fall afternoon.

Rg
"Lemmings must be directed to the sea......"
Frank Burns

 



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