Here are pictures from yesterdays smoke fest! Baby back ribs, Brisket, Venison Top Round, slab of bacon and mac and cheese all smoked over alder and apple. Baked potatoes and beans on the side. Brine was all spice, peppercorns, kosher salt, brown sugar, minced garlic, bay leaves and lovage. BeforeAfterAfter, after
Took a little hiatus.....Rg
Burnt ends?Rg
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